Ingredients:
- 1 1/2 c. brown sugar
- 1 c. butter (softened)
- 2 c. oats
- 1 tsp. vanilla extract
- 1 egg
- 1 1/2 c. flour
- 1/4 tsp. salt
- 1 tsp. baking soda
- 1 c. white chocolate chips
- 1/2 c. Crasins
Preheat oven to 350 degrees. Cream together brown sugar & butter until light & fluffy. Add in vanilla & egg. Stir in flour, baking soda, salt & oats.
Fold in chocolate chips and Crasins.
Drop by tablespoonful onto lightly greased cookie sheet 2 inches apart.
Drop by tablespoonful onto lightly greased cookie sheet 2 inches apart.
Bake 9-11 minutes or until edges are light brown.
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